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Effect of Vitamin and Sulfur Sources on Syngas Fermentation Using Clostridium autoethanogenum
Hongrae Im
, Taegwang An, Soeun Park, Young-Kee KimApplied Chemistry for Engineering :: Vol.30 No.6 pp.681-686
DOI:https://doi.org/10.14478/ace.2019.1078
Open abstract
